What to Include in a Restaurant Staff Manual – podcast with Profitable Hospitality By Richard Edwards| 2017-06-01T13:06:12+00:00 10 May 2017|Categories: Guides, Profitable Hospitality 235|Tags: employee, employment, podcast, policies, procedures, Profitable Hospitality, Profitable Hospitality 235, staff manual|
On splitting bills By Richard Edwards| 2017-06-01T13:06:12+00:00 19 January 2017|Categories: Guides|Tags: Cafe, Restaurant, split bills|
Deposits versus no-shows – round 2 By Richard Edwards| 2017-06-01T13:06:13+00:00 27 October 2016|Categories: Guides, Opinion|Tags: Cafe, deposit, Early days, Facing Challenges, Growing, no-show, no-shows, Restaurant|
How to get back on your feet after administration By Richard Edwards| 2017-06-01T13:06:13+00:00 20 September 2016|Categories: Guides|Tags: administration, bankruptcy, Facing Challenges, facing problems, interview, liquidation, winding up|
Sexual harassment – some guys just don’t get it By Richard Edwards| 2017-06-01T13:06:15+00:00 8 February 2016|Categories: Guides, Opinion, Profitable Hospitality 171|Tags: employees, employment, Facing Challenges, facing problems, guys, men, policies, Profitable Hospitality 171, sex, sexual harassment|
Sexual harassment – when it’s personal By Richard Edwards| 2017-06-01T13:06:16+00:00 1 February 2016|Categories: Guides, Podcast, Profitable Hospitality 171|Tags: discrimination, employment, Employment law, Profitable Hospitality 171, sexual advances, sexual harassment|
Revenge of the ex-employee – podcast with Profitable Hospitality By Richard Edwards| 2017-06-01T13:06:18+00:00 18 October 2015|Categories: Guides, Podcast, Profitable Hospitality 154|Tags: bullying, employees, employment, Facing Challenges, online reviews, podcast, Profitable Hospitality, Profitable Hospitality 154, sexual harassment, social media, underpayment, unfair dismissal|
Two tools for protecting your restaurant’s name By Richard Edwards| 2017-06-01T13:06:18+00:00 15 October 2015|Categories: Guides|Tags: business name, Diversifying, Early days, Exiting, Facing Challenges, Growing, Names, Planning Stages, social media, socmed, tips, Trade marks|
Grade, classification or level? By Richard Edwards| 2017-06-01T13:06:18+00:00 16 September 2015|Categories: Guides|Tags: Cafe, classification, employment, grade, level, minimum wage, modern award, pay, Restaurant, restaurant industry award|
Why your cafe needs position descriptions By Richard Edwards| 2017-06-01T13:06:19+00:00 19 August 2015|Categories: Guides|Tags: Cafe, Early days, employees, employment, Employment law, Facing Challenges, minimum wage, pay, position description, unfair dismissal|
